Our next stop is sure to get your taste buds watering. We are talking about our chocolate! In Alon’s quest for premium ingredients, we turn to Valrhona, France.

Valrhona has been known for their incredible gourmet chocolate since 1922. The cocoa beans are purchased directly from premier plantation in South America, the Caribbean, and the Pacific regions.

Valrhona Chocolatiers was named one of the ten best chocolatiers in the world by National Geographic, and you can find it in many of Alon’s recipes at each of our locations, including house made chocolate bars, salted caramel, Raspberry Chocolate Mousse, Truffle Cake, Shokolina and Oprea cake.

Every item in Alon’s Bakery and Market is of the highest quality, and each of the widely sourced ingredients have their own journey and story.

Come back each week and learn more about why we say “Alon’s. Great Food. Made Better.

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